Mealtime Monday: Corned Beef & Cabbage

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Happy Monday.  We are here again with another Mealtime Monday.  In honor of Saint Patrick’s Day we had a feast of corned beef, cabbage, carrots and potatoes made in the slow cooker.

Slow Cooker Corned Beef & Cabbage for Saint Patrick's Day

Ingredients:
Corned Beef
Beef Broth
Cabbage
Red Potatoes
Baby Carrots

I love how easy this meal is.  We bought a great little corned beef and put it in the crock pot on low for 8 hours.  I added one can of beef broth and then added enough water to submerge the corned beef.

Corned Beef Yum

Once there is only 1 hour remaining, toss in the cabbage, carrots and potatoes.  I just cut the head of cabbage and potatoes into quarters each. Continue reading »


Saint Patrick’s Day Cake Pops

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Saint Patrick’s Day is just around the corner!  Last year I made yummy cake pops for my family, but never got around to sharing them.  So…here they are!

St. Patty's Day Cake Pops

These cake pops are chocolate inside and the candy coatings are chocolate, peanut butter, mint chocolate and vanilla.  If you are wonder how they are made, check out my post all about how to make cake pops easily.

St. Patty's Day Cake Pops-YUM!

I made sure to decorate all the mint chocolate coated cake pops alike to tell them apart from the chocolate coated ones.  It made most sense to give them a pretty green swirl.

Saint Patrick's Day Cake Pops

The mint chocolate ones tasted so good and reminded me of Thin Mint cookies! Continue reading »