Mealtime Monday: Skillet-Toasted Penne with Chicken Sausage

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I have been a bit sporadic with Mealtime Monday posting this year, but I’m back today with a recipe idea from Cooking Light for skillet toasted penne pasta.  By slowly cooking the pasta in a skillet, it brings out a lot of flavor.

Skillet penne pasta recipe for dinner

Ingredients:

  • 6 cups unsalted chicken stock
  • 2 tablespoons olive oil
  • 8 ounces uncooked penne pasta
  • 1 cup sliced onion
  • 13 ounces Italian chicken sausage, casings removed
  • 2 tablespoons lemon juice
  • 1/2 tablespoon dried pepper flakes
  • 1/4 teaspoon kosher salt
  • 2 cups spinach leaves
  • Grated parmesan cheese

Skillet penne pasta ingredients

I have started being better about prepping my ingredients prior to starting the meal to help with the panic mid cooking of needing something that is not yet clean and cut.  Also, since I have been working longer days lately, Alex has been fantastic with prepping and even cooking more, so it has been great!

Skillet penne pasta prep

While prepping the ingredients, you can add your stock to a saucepan on simmer.  You want to keep your broth warm for this recipe throughout, but not to have it boiling.

Broth for skillet penne pasta

Next, in a large skillet over medium/high heat add 1 tablespoon oil and your dry penne pasta.

Skillet penne pasta for dinner

Saute for about 5 minutes or until you start to see some browning and smell the nutty flavor.

Skillet penne pasta

Remove pasta into a bowl and set aside.

Penne pasta with spinach recipe

In the same skillet, add the remaining tablespoon of oil, onion & sausage (removed from casing).

Penne pasta with spinach & sausage recipe

Saute until onions are softened and the meat is cooked through, using your spatula to crumble the sausage as it cooks.

Penne pasta with spinach

Set the meat mixture aside.

Skillet penne pasta with sausage

Add your toasted pasta back into the original skillet and reduce heat to medium/low.  Add one cup of your warmed stock at a time, allowing it to absorb and cook down before adding more.

Skillet penne pasta for dinner

This process will take awhile, so be patient.  You will notice the pasta soften & plump more with each addition of stock.

Skillet penne pasta for dinner tonight

Once you are on the last cup of stock, add your spinach to the pan.

Skillet penne pasta recipe for dinner tonight

Stir around to allow the spinach to wilt and mix in with the pasta.

Penne pasta with spinach and sausage

Once most of the liquid has been absorbed, add the meat mixture, parmesan cheese, lemon juice, salt & pepper flakes to the pan.  Stir together and remove from heat.

Penne pasta with spinach and sausage recipe

Serve and top with a little more parmesan cheese if desired. This is a time consuming meal and not great for a weeknight, but very flavorful and worth it on occasion.

Skillet penne pasta recipe for dinner

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