Mealtime Monday: Pesto Chicken & Shrimp Skewers

Posted on

Welcome back to Mealtime Monday.  Almost two months in and I haven’t missed one yet!  This time I am sharing a delicious little creation inspired by SkinnyTaste.  Gina has a recipe for pesto shrimp kabobs that is super simple, so I decided to do a twist on it adding chicken, veggies and my homemade pesto.  Pair with some pilaf rice, YUM!

Garden Pesto Chicken & Shrimp Skewers. Yum!

Ingredients:
Chicken Breast
Raw Shrimp (Peeled and Deveined)
Bell Pepper
Onion
Pesto (Click here for my homemade pesto recipe)
Olive Oil Spray

Directions:
1. Cut your raw chicken breast into thin strips. Place in a bowl along with raw shrimp.

Chicken & Shrimp Skewers

2. Add a few tablespoons of pesto to coat thoroughly.  Set aside.

Pesto Chicken & Shrimp Skewers

3. Chop up your bell pepper and onion into approximately 1 inch pieces. Place into a bowl.

Veggies for Skewers

4. Add pesto to veggies and toss to coat.

Homemade Pesto Chicken & Shrimp Skewers

5. Using metal skewers, thread on veggies, shrimp and chicken.

Chicken & Shrimp Skewers recipe

6. Cook on BBQ at medium-high, approximately 5 minutes per side or until done.  Enjoy!

Homemade Pesto Chicken & Shrimp Skewers. Yum!

Jam Hands

Print Friendly

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>